Julian Cardoza

Julian Cardoza

Creative, Profesional, Driven, Passionate

Average: 5.00/5

See the 1 client reviews

About the Chef

Julian was head chef at Raymond Blancs flagship restaurant in London for Four years and before then worked as a line chef at the Ritz and had a brief spell at Noma, formerly voted the best restaurant in the world. He then decided to move to Norfolk with his Family and start private dining. He does fine dining and has worke…... Julian was head chef at Raymond Blancs flagship restaurant in London for Four years and before then worked as a line chef at the Ritz and had a brief spell at Noma, formerly voted the best restaurant in the world. He then decided to move to Norfolk with his Family and start private dining. He does fine dining and has worked with some of the best ingredients in the world. He is extremely creative so can provide a menu for anybody and everybody. Do get in contact with him for more detail. Thanks. Read all Hide

Location

Norwich, UK +50 km

Spoken Languages

English, Français

Cuisine type

Organic, Vegetarian, Michelin star, Molecular, French, British

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