Clara Grace Paul

About the Chef

Clara studied at the Ballymaloe cookery school in Ireland. She has a history as a private chef to several families. Clara caters for a variety of events – big and small, providing an intimate, unique and complete catering service, from food and flowers to lights and location, where everything works in unison, is consistent…... Clara studied at the Ballymaloe cookery school in Ireland. She has a history as a private chef to several families. Clara caters for a variety of events – big and small, providing an intimate, unique and complete catering service, from food and flowers to lights and location, where everything works in unison, is consistent and turns out beautifully. Eating is an act of happiness where food gathers friends and family in moments of sharing and love. Clara's food is about enjoying those good times and creating memorable experiences. She works closely with her clients to create food and events that reflect their style and taste. Her aim is to bring your foodie fantasies to life. She caters for all events – from dinner parties and birthdays to big weddings and reunions. It’s lovely having a meal with your favourite people without the stress of worrying about what’s in the oven! Try hosting a night of canapés and bowl food or sit down to a three course meal inspired by Andalucian North African cuisine. Whatever you can imagine, Clara cooks it. Read all Hide

Spoken Languages

English

Cuisine type

Organic, Cocktail, Cooking class, Family, British, Mediterranean