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November 2, 2016

Press round up – October

A monthly round up of where La Belle Assiette appeared in the press!

TimeOut La Belle Assiette

The beginning of the month saw La Belle Assiette featured in a two page spread in the London Evening Standard, Rosamund Urwin thought our private chef service was pretty awesome! Shortly followed by London’s Longest Dinner Party which was a storming success, 100 courses were devoured in under 1,000 minutes, pretty impressive huh! There were some excellent new validation dinners and plenty more events happening. Here’s a round up of just some of the press we featured in this month.

Time Out – ‘The Mighty Boosh’ exhibition, singing seesaws and a 100-course dinner party: it’s LondOntheInside’s tips for October

London Evening Standard – How to host a modern London dinner party: hire a chef (who also cleans up)

My Cotton Tales – The Perfect Dinner Party

The Caterer – Elior buys stake in online catering booking service

Trend Hunter – All Day Dining

Event Magazine – Five of the best party activations

Spitoon – 1 menu 100 courses

Lucie Loves – A dinner party with a difference

About Time –About Time you discovered London’s hottest new collaborations

 

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