The La Belle Assiette Guest Book showcases the best recent reviews left on chefs’ profiles. Here we present stories from satisfied customers that show what La Belle Assiette is all about: the pleasure of fine dining from the comfort of home.
” We had a wonderful evening with amazing food. The canapés were fun and delicious. The bread rolls were very moreish served with heavenly English butter. We loved the scallops with crispy bacon and the fillet of beef was so tender it melted in the mouth. This was then followed by the ultimate raspberry crème brûlée. Jacqueline was lovely as well as being very professional. Thank you Jacqueline – a great big 5 from us! We would definitely recommend La Belle Assiette.” — Scarlet P.
“Tony arrived at our home at 6.30pm and by 8pm produced a wonderful five course meal for eight people. The food was excellent, Tony was charming and the kitchen left immaculate. I absolutely recommend both him and his cooking. Tony, thank you we will be back in touch for more!” – Sonja G.
“The chef has really impressed us with a very creative and rich cuisine, based on very simple, but good quality ingredients. Nothing too sophisticated, but the whole mix triggered our taste buds and made us ask for more! He also made sure to keep the plates warm while serving all guests. Overall, highly recommend chef! Grazie mille Francesco!” – Berthe N.
“All the food was of an exceptional quality, and Flynn was particularly attentive throughout the evening. Certainly a very memorable night for me, and I would have no hesitation in recommending him to other people.” – Douglas R.
Chef Martina & Magdalena
“Martina was friendly, proficient and very helpful. Food was lovely and quite different to the usual dinner party menu. Kitchen was left spotless and was a wonderful evening – thanks Martina” – Madeleine M.
“Kasia is an excellent chef. Well mannered and talented, the 3-course meal of tuna steak, chicken curry and poached pear was light yet flavoursome. I’d recommend her to everyone and she created a great experience. You can tell she really cares about the food she cooks and presents for the diners.” – Jenny G.
Congratulations to the Chefs for all their brilliant work!
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