Hi! I’m Fenella and I am excited to be a new member of the La Belle Assiette team working as the Junior Operations Manager for the UK.
Currently I am in my third year at Oxford Brookes University studying Applied … Read More
Hi, my name is Milly and I have just joined the La Belle Assiette team as their Events and Content Manager!
I will be ensuring that each experience is of the highest quality and that we … Read More
My name is Arianne and I am delighted to become a member of the La Belle Assiette team!
Although a Londoner at heart, I am in my third year at the University of Bath studying French and International Management … Read More
La Belle Assiette are delighted to present to you the opportunity to tantalise your tastebuds with Nicolas Feuillatte Champagne. As a brand, Nicolas Feuillatte prides themselves on ‘celebrating the good times with emotion and intensity’ and ‘creating precious … Read More
Salut! I’m Katie and I am delighted to be joining La Belle Assiette’s team as the UK Events and Content Manager!
I am currently studying French and Spanish at the University of Bristol and this is the first chapter in … Read More
Hello everyone!
I am currently finishing my master’s degree in Digital Project Management & Consulting and I am stoked to be joining La Belle Assiette’s team.
I come all the way from sunny and football crazy Uruguay but … Read More
Hello everyone!
It is with great pleasure that I join the La Belle Assiette team as an Operations Manager for the UK.
I’m originally from Aberdeen, Scotland, but have relocated to Paris and am super excited to experience this … Read More
Past, Present, Future
La Belle Assiette had ambitious aims for 2018. We were determined to close the highest number of yearly bookings so far. Thanks to the hard work of our chefs and the LBA team, this goal was surpassed … Read More
Hi! My name is Emily and I am pleased to be joining the La Belle Assiette team as UK Operations Manager Intern.
I am currently embarking on the year abroad aspect of my … Read More
In 2012, La Belle Assiette was founded to organise and support the private chef market, allowing everyone to love entertaining in the best possible way. Meeting success in Europe along the path, co-founders Stephen and Giorgio, … Read More